Perfect timing! I’ve been picking all the dandelions in our yard and surrounding areas but have never tried making anything with them. This gave me the inspiration I needed - thank you!
Hi Ashley -- I'm a new fan of your recipes and remedies. I have a question about the dandelion jelly. I made 3 batches this week. The first two turned out quite brown and the third batch is yellower but still not the translucent yellow in your recipe. Difference is that I allowed the tea to steep overnight the first two times and for only two hours the second two times. Next time, I'll only steep for 1 hour. Any other advice on what I should do?/Users/connie2024/Desktop/Dandelion Jelly 5:9:24.heic This is a photo of the 3rd batch. Thank-you, Connie
I love this. My grandma used to make dandelion wine. I never understand why some folks would prefer to kill these beauties.
Perfect timing! I’ve been picking all the dandelions in our yard and surrounding areas but have never tried making anything with them. This gave me the inspiration I needed - thank you!
Hi Ashley -- I'm a new fan of your recipes and remedies. I have a question about the dandelion jelly. I made 3 batches this week. The first two turned out quite brown and the third batch is yellower but still not the translucent yellow in your recipe. Difference is that I allowed the tea to steep overnight the first two times and for only two hours the second two times. Next time, I'll only steep for 1 hour. Any other advice on what I should do?/Users/connie2024/Desktop/Dandelion Jelly 5:9:24.heic This is a photo of the 3rd batch. Thank-you, Connie
Excellent article, thanks!
Wow, thanks again for a great detailed article.
Can I make tea with whole dandelion. Just steep in boiling water?